Mushroom Steak
$10.99
Savory – Creamy – Classic
Say hello to your new obsession. We’re talking piles of juicy, grilled ribeye loaded with sautéed peppers and mushrooms that have been slow-cooked until they’re bursting with umami.
Drenched in creamy Boar’s Head® White American and served on a roll so soft it’s like a cloud. It’s rich, it’s messy, and it’s pure flavor goals. Includes chips.